Lost Creek, WV
experience • restaurants
Posted about 5 years ago
Lost Creek Farm
posted in
Anthony Bourdain's West Virginia Spots
Bourdain ate: vinegar pie (known as “desperation pie”), pawpaw ice cream with candied wildflowers, buttermilk-poached trout with fresh-picked rhubarb, sweet-corn chowder, buttermilk-fried rabbit with fresh maple syrup, venison with a chicory-root rub and chanterelle mushrooms.
Lunch dates: Mike Costello and Amy Dawson, chefs and owners of Lost Creek Farm.
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